Our catering plates respond to all professional needs. The big plates from this range are made of products selected and recognised not only for their high quality but also for their origin. Always with this same attention to authenticity.
Working with professionals means serving them right and quickly. Our production unit allows us to provide big batches preserving our high quality standards.
In order to maximize the flavours of these big plates, get the delicatessen out of the plate 1h before tasting. Little advice: the perfect temperature is when the meat has a shiny look.
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| PRODUCT CODE | PRODUCT DESCRIPTION | WEIGHT | EAN CODE | NUMBER OF SLICES | WEIGHT PER SLICE | box | USE BY DATE | Product |
|---|---|---|---|---|---|---|---|---|
|
70001 |
Rosette supérieure pure pork |
500 g |
3275560700012 |
50 |
10 g |
5 plates |
60 days |
|
|
70003 |
Chorizo with Spanish peppers |
500 g |
3275560700036 |
72 |
7 g |
5 plates |
60 days |
Image
|
|
70002 |
Pavé with green peppercorns |
500 g |
3275560700029 |
30 |
16,6 g |
5 plates |
60 days |
Image
|
|
70039 |
Smoked bacon |
500 g |
3275560700395 |
42 |
12 g |
5 plates |
50 days |
Image
|
|
70051 |
Dry cured smoked ham* |
500 g |
3275560700517 |
20 |
25 g |
5 plates |
60 days |
Image
|
|
70055 |
Italian ham 10 months age* |
400 g |
3275560700555 |
24 |
16,7 g |
5 plates |
60 days |
Image
|
|
70054 |
Dry cured superior ham* |
500 g |
3275560700548 |
24 |
21 g |
5 plates |
60 days |
Image
|
|
70052 |
PGI Bayonne ham* |
500 g |
3275560700524 |
24 |
21 g |
5 plates |
60 days |
Image
|
|
70528 |
Serrano ham 10 months age* * Slices separated with interleaves |
500 g |
3275560705284 |
24 |
21 g |
5 plates |
60 days |
Image
|
|
70026 |
Italian coppa rubbed with dry salt |
500 g |
3275560700265 |
60 |
8,3 g |
5 plates |
60 days |
Image
|
|
70038 |
Italian Pancetta rubbed with dry salt |
500 g |
3275560700388 |
42 |
12 g |
5 plates |
50 days |
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|
|
70014 |
Italian mortadella with pistachios |
500 g |
3275560700142 |
60 |
8,3 g |
5 plates |
30 days |
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|
|
70027 |
IGP Dried beef of the Grisons |
250 g |
3275560700272 |
36 |
7 g |
5 plates |
60 days |
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|
|
70011 |
Superior dry short sausage |
400 g |
3275560700111 |
80 |
5 g |
5 plates |
60 days |
Image
|
|
70040 |
Smoked chest |
700 g |
3275560700401 |
60 |
11,7 g |
5 plates |
50 days |
Image
|
